Sector | Post-harvest & Packaging
Tekin Güngör of GOG 2000 GmbH in Cologne:
"We welcome both fast food and fine dining"
Ecocool launches an eco-friendly alternative to styrofoam:
"Jute packaging fits perfectly into the sustainable INNO packaging line"
Dutch Graphic Group ready for new season
"Despite scarcity in the market, we have restored our inventory levels"
Ger Vissers marks 45 years as a commission agent
"Much has changed in our profession, but Mother Nature remains in charge"
Mexico introduces linerless tray packaging for fresh produce
Israeli fertiliser and packaging costs surge due to supply disruptions
Prima Verpackung on the potential applications of corrugated cardboard in the fruit and vegetable industry:
"Rising demand for vegetable trays and bag-in-box solutions"
Veganic launches Food Care program to support low residue fruit and vegetable production
AVI Global Plast and Smart Packaging Industries collaborate on new packaging design
"Instead of functioning purely as individual packs, the trays form part of a geometric structure"
Adam Chrimes - Natural Branding Australia
Laser spells end for stickers
"ULogs4A is more resistant to humidity and suited for long transits"
Newly launched data logger operates autonomously for up to 300 days without power
“It created some extra work, but we ended up with a much better product because of that collaboration”
Integrated design and careful planning: A collaborative path to successful CEA projects
New Steiner project: combining modern technology and responsible agriculture
The food of tomorrow is floating
Fresón de Palos launches collaboration with Disney and unveils new designs for the 2026 campaign.
"We need to differentiate ourselves and provide added value"
Dave's Fresh Marketplace, Rhode Island
Fresh produce presentation, diversity, convenience, and quality in American style”
Peruvian seminar to focus on blueberry losses and quality
IFPA expands “School Foodservice Partner X-Change”
Sustainable net packaging systems presented for fresh produce sector
EPR reshaping fresh produce packaging
Edible coating and labelling reduce plastic and extend shelf life
Sanodyna by Garbati Group
A locally produced sanitiser that leaves no residue on fruits and vegetables
Accu-Label announces European entity
"European expansion reflects our vision to lead the evolution of PLU identification worldwide"
Belinda Wilson - International Fresh Produce Association A-NZ:
“Switching to recyclable or compostable packaging can provide a competitive advantage"
2026 PAC Global Awards
Canadian greenhouse grower recognized for revitalized brand and packaging
Thermoforming manufacturer upgrades production facility
Elburg-Smit achieves BRCGS packaging materials certification
Cartonpack Group: "A more cautious edition in Berlin, yet with quality contacts"
Hybrid packaging, snack formats, and 'PPWR ready' solutions in the spotlight
Reusable packaging platform promises up to 70% savings in packaging costs
Troy Cleaver - Tomra:
"The 5S Blueberry is the realization of everything we learned in ten years"
Scottish grower launches heart-shaped strawberry punnets for Valentine’s Day
Nuremberg Wholesale Market:
"With targeted investments, full capacity utilization, and a clear strategy for the future, we are well equipped"
Cutting excess weight saves thousands in tomato packing
AI quality control gains ground in Dutch tomato packing
Argos Packaging introduces norifresh and new BOPP film
Two innovative films for fresh produce packaging
Bulltec announces collaboration with Sorma and RS Bilance
Recent trends in combined weight processing
Canadian produce packaging study raises environmental questions
Special World Cup packaging for fruit and vegetable products
Almeria's pepper sector launches the 'Pimientos con Marca' campaign
New compostable net
Ethiopia opens large fruit and vegetable cold storage facility
New company Hecker Fresh builds bridges between Spain and Germany:
"Actively supporting the further development of the Spanish fruit and vegetable industry"
Vertically farmed salads launch on Ocado
"MAP packaging can reduce weight loss, slow down respiration, and extend shelf life"
Fratelli Cafaro in Berlin with its Aromamí, Vivaldí and Origine top lines
Mixed herb packets and baby leaves: Flexible solutions for changing demand
