Despite the ongoing war, Ukrainian farmers continue to adapt and grow their businesses. One example is Eduard Malchenko, who was forced to relocate his farm from Kherson region to Ternopil region but managed to build 40 greenhouses and cultivate vegetables on 12 hectares of open land.
Eduard has been growing vegetables for years, using both greenhouse and open-field methods. Before the war, his business was based in Kakhovka, a well-known agricultural area in southern Ukraine. When he had to leave, he started over from scratch in western Ukraine, where the climate and soil conditions are very different.
In Ukraine, Greenhouses are especially useful in regions with colder winters, which allow farmers to extend the growing season and protect crops from harsh weather. Malchenko specializes in film-covered metal greenhouses, which provide a cost-effective and efficient solution for vegetable production.
The greenhouses are built with double-layer polyethylene film, creating an insulating air cushion that helps maintain temperature. This system reduces heating costs, which is crucial in Ukraine, where energy prices can be high.
While greenhouses are essential, Malchenko also grows vegetables in open fields. This mixed approach ensures a stable supply of fresh produce throughout the year.
Relocating an entire farming business is not easy. In addition to adapting to new soil conditions, Malchenko had to find land with access to electricity and water. Strong winds in his new location also meant adjusting greenhouse designs for better stability.
Another challenge is rising material costs. Since 2022, the price of metal and greenhouse film has increased significantly. Yet, Malchenko continues to expand, proving that Ukrainian farmers are resilient and ready to adapt.
Greenhouse farming in Ukraine is growing despite economic and wartime difficulties. Many farmers are now investing in larger, more advanced structures with better ventilation, heating, and irrigation systems.
Source: kurkul.com