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Looking back at December 2024:

An active end to the year

Companies like Bushel Boy Farms are tackling workforce challenges, while automation solutions from BOLD Robotics aim to reduce reliance on human labor. At the same time, growers in Finland, like Puutarha Timo Juntti Oy, are exploring ways to turn greenhouses into energy producers.

Innovations in LED lighting, climate control, and robotics are being adopted to optimize production, such as in Norway where LED systems are paired with dehumidification. Sustainability remains a core value for many growers, exemplified by companies like Cultures Gen V and Village Farms, which are committed to environmentally responsible practices.

A global trend is ongoing: the adoption of specialized crops, like pink tomatoes in Poland, and efforts to educate and develop new talent through initiatives like HidroBio Academy in Paraguay.

Chuck Tryon, Bushel Boy Farms:

"Our agricultural workforce crisis has reached a critical point"

Bushel Boy Farms has established itself as a provider of greenhouse-grown produce for over three decades. Based in Owatonna, Minnesota, and Mason City,…

"Our mission is to have a Bold solution in every greenhouse in North America"

Founded in 2017 by Willem Bijlsma and Bill VandenOever, BOLD Robotics emerged from the heavy industrial sectors of steel and lumber, channeling this…

"Ask for the light degradation when you consider investing in LEDs"

Due to the rising popularity of LED lighting systems, driven by the high energy costs, the search for sustainability, and further boosted by incentives…

Puutarha Timo Juntti Oy, Finland:

"With the right technology, greenhouses can become energy producers"

In Finland, where the winters are extreme and energy efficiency is important, greenhouse farming is developing quickly when it comes to energy.…

Scandinavia visits:

Dehumidification and LEDs - a winning combination in Norway

"Growing under LED lighting is completely different to growing under HPS lighting". This is a phrase often repeated by greenhouse growers having made…

Removing human errors from tomato growing

When using robots to collect data in greenhouses, it's not just about speed or the consistency of the data collected but also the broader implications:…

Growing and educating in Paraguay

Since its establishment in 2018, HidroBio has continually developed within Paraguay's agricultural sector. Specializing in high-performance hydroponic…

Scandinavia visits:

Norway: "Promoting longer root systems, increases the plant's ability to take up nutrients and water"

"Initially, we aimed for human consumption, but we soon realized that the market for seaweed biostimulants offered more opportunities to create a…

Kasia Kaczmarek, Axia Vegetable Seeds

Breeding rugose resistant pink tomatoes for the Polish market

"The Polish market is a bit different when it comes to tomatoes," says Kasia Kaczmarek, Key Account Manager at Axia Vegetable Seeds in Poland. "For…

How to safeguard equipment in high-humidity settings

"CEA environments rely heavily on sensor systems, lighting controls, and motorized equipment to maintain optimal conditions for plant growth.…

Balancing energy innovation with agricultural production

Energy has been a hot topic for greenhouse growers in recent years—but at Village Farms, it became a priority over a decade ago when the company…

"The hard way often brings the greatest growth"

Founded and led by brothers Patrik and Tommy Sigg, Sven Sigg AB is recognized as one of Finland's largest greenhouse tomato growers, located in,…

What it means to be B Corp certified

Eat 'true to your values'

Founded 36 years ago, Cultures Gen V Inc. is one of the oldest Canadian greenhouse growers, rooted in a family-owned greenhouse business. Valérie Terrault, the company's sales…

Focus on standardization throughout the year in young plant industry

Together with Klugt Quality Plants, Vreugdenhil forms the Vreugdenhil-Klugt partnership. With a total cultivation area of 43 hectares across six…

Preparing for the Christmas rush

"The Christmas period is always busy for Kapiris Bros, and the company is preparing for its first harvest of gourmet tomatoes for the 2024/25 summer season from Two Wells,…